DRY AGED SPANISH RUBIA STEAKS BONE-IN

€104.50
sold out

Experience the deep, complex flavour of our Dry Aged Spanish Rubia Steaks, crafted from premium Rubia Gallega cattle renowned for their exceptional beef quality and natural richness. Expertly dry-aged to intensify tenderness and develop bold, nutty, umami depth, this is steak with true character and heritage.

Each cut delivers a perfect balance of firm texture and luxurious marbling, rewarding slow, thoughtful cooking and simple seasoning to let the quality shine. The result is an unforgettable steak experience with layers of flavour that only time and craftsmanship can create.

Country of Origin

Meat Origin Spain

Preparation & Usage

Cook thoroughly until piping hot throughout before eating.

Storage Guidelines

Keep refrigerated 0ºC to +5ºC Suitable for home freezing

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Storage Type

Chilled

Weight: 1.1kg

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Experience the deep, complex flavour of our Dry Aged Spanish Rubia Steaks, crafted from premium Rubia Gallega cattle renowned for their exceptional beef quality and natural richness. Expertly dry-aged to intensify tenderness and develop bold, nutty, umami depth, this is steak with true character and heritage.

Each cut delivers a perfect balance of firm texture and luxurious marbling, rewarding slow, thoughtful cooking and simple seasoning to let the quality shine. The result is an unforgettable steak experience with layers of flavour that only time and craftsmanship can create.

Country of Origin

Meat Origin Spain

Preparation & Usage

Cook thoroughly until piping hot throughout before eating.

Storage Guidelines

Keep refrigerated 0ºC to +5ºC Suitable for home freezing

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Storage Type

Chilled

Weight: 1.1kg